Gastronomy | Official Athletic Club Website

Gastronomy

San Mamés Jatetxea

Surf, turf and air with a touch of sophistication

At San Mames Jatetxea, the tradition of local Basque cuisine merges with the unique setting of the stadium of the same name. At San Mamés, the ground, the pitch, the colours of the stands and the Bilbao sky reflect a culinary philosophy. We have carved, sautéed and cooked over 100 years of football so that you can savour them through the tradition of the finest “Biscay Cuisine”.

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La Campa de los Ingleses (The Englishmen's Field)

A place where the drinks taste of football and the food of victory

La Campa de los Ingleses is the place to be for football lovers and Athletic Club fans. The bar, located inside the stadium, is named after a historic field in Bilbao, where in the 19th century British sailors played a sport the people of Bilbao had not seen before. And that was the origin of FOOTBALL in the city.

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Ambigú

Culinary tradition

On every level of the San Mamés stadium you will find bars called “Poza”, named after the street that leads up to the stadium from the city centre. A nod to the tradition of sharing a pre-match drink in an atmosphere enjoyed by all the fans.

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